The name of the Merlot grape is thought to have its origins in the French word for blackbird, "merle", and so our grandmother's red-winged blackbird appliqué is the perfect expression for this wine which combines rich ripe blackberries from our farm and Merlot grapes with their soft tannins.

These Cabernet Franc grapes ripened and harvested in late October in southeastern Pennsylvania resulting in an intense and rich wine.

Vinifera balance the acidity of our modern hybrids for the full-bodied experience across the palate from sip to finish.  French Oak and exotic chocolate tannins frame this bold blend, the heart's blood of Greendance, in the fifteenth year of our production.

Meticulous management of the harvest for this vinifera-like hybrid grown on our Pennsylvania ridge was barrel-fermented in French Oak and aged to soften tannins.

So small space--so much simple joy!

Bold vinifera and French American hybrids from our vineyards blended with just enough sweetness on the palate.